To pack liquid and semi-liquid products, such as natural vegetable and fruit juices, wine, oil, water, and dairy products, it is ideal to use Bag-in-Box bags. This type of packaging is a simple, economical, and efficient method, without the addition of additives and preservatives, providing safety when handling, transporting and storing liquids such as wine, whether bulk wine or wine in box.

One of the characteristics of this type of packaging refers to the fact that it is provided with a Vitop tap, which allows the hot filling of bags, either juice or wine bags, being designed so that they are tightly closed. And when you open Bag-in-Box bags, a barrier is created to the environment, becoming a very safe environment. This will prevent oxidation and damage to the products when you store them.

Bag-in-Box bags are obtained from various raw materials, and all are multilayer, they have plastic material that is adapted for hot filling, being a very resistant material in unfavorable conditions, plastic material that is environmentally friendly.

If you are a Romanian wine producer, Bag-in-Box bags are an innovative solution because they allow the consumption of wine, be it Romanian or other wine, for a longer period of time. This will reduce the high cost of glass packaging. 

Bag-in-Box wine does not come into direct contact with oxygen and thus the air will not enter the bag, being good to consume much longer.

Bag-In-Boxes bags are usually used to pack:

• water, wine, juice;
• sauces, ketchup, mayonnaise;
• syrup, milk, cream;
• oil;
• Cosmetic Products;
• household chemicals.

Capacity: 3 liters, 5 liters, 10 liters, 20 liters

Color: metalized, transparent

Dimensions: 265 x 350 mm, 320 x 400 mm, 400 x 500 mm, 480 x 620 mm