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Bread and pastry packaging
We offer innovative packaging solutions for the packaging of bread as well as of pastries and bakery products.
Vacuum packaging of bakery and pastry products
Vacuum packaging of bread increases its shelf life from one day up to 7 days and even more.
Both semi-prepared and ready-to-eat pastry and bakery products can be vacuum-packed.
We can offer a wide range of packaging and packaging solutions for bread and bakery and pastry products.
We recommend that you consult with our sales team, who can provide you with all the information you need to choose the most suitable equipment and packaging for your business.